At Kilippadam, we blend Kerala tradition with farm-fresh innovation to deliver an unforgettable dining experience.
Our StoryEverything we serve is freshly sourced from our own farms—no chemicals, no compromises.
Every dish carries the soul of Kerala's rich culinary heritage.
Banana leaf platters, clay pots, and zero plastic – we dine with the earth in mind.
Pearl spot fish grilled in banana leaf, bursting with spices.
Grilled chicken marinated with farm-grown spices.
Handpicked veggies with homemade vinaigrette.
Started in the heart of Vettikadavu, Kilippadam is more than a restaurant—it's a movement. we believe in food that heals, connects, and delights.
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